404.745.9561

Catering Menus

Placing Your Order

Place your order through our online menu at figsandhoneycatering.usegraze.com or contact our team
at info@figsandhoneycatering.com or 404.745.9561. Our sales office is open Monday through Friday
from 9am to 5pm. All orders must be submitted at least five business days in advance.

Delivery & Pick Up

Pick up from our kitchen at no additional cost, or take advantage of our delivery service seven days a week starting at $45. We travel up to 30 miles from North Atlanta.

  • Weekday minimums: $500 (pickup), $1,600 (delivery), $2,500 (staffed)
  • Weekend minimums: $1,000 (pickup), $2,500 (delivery), $5,000 (staffed)

Payment & Cancellation

We request payment in full when placing orders. We accept all major credit cards, wire, or e-check. A 3% platform fee will be added to all orders paid by credit card.

Cancellations for corporate orders must be received with no less than three business days’ notice. Cancellations made within the cancellation window are subject to charge (typically 50% of food and beverage charge). If food has been prepared, full food charge will be billed.

Allergens & Dietary Restrictions

Please let us know if you have any dietary restrictions. Many items can be modified to be vegetarian, vegan, gluten-free, or nut-free if not already.

Full Service Catering

Interested in full service catering including custom menus, event staff, rentals, bar service, and decor? We provide all of these services between us and our sister company District Events & Catering. Let us know and we’ll discuss your event in detail.